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Handao Dumplings

【Project Name】

Handao Dumplings — Singapore Market Access Advancement Project

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【Project Background】

Handao Dumplings is a premium Chinese handmade dumpling brand. Products are crafted using traditional techniques, combined with modern quick-freezing technology to achieve standardized production and quality assurance.

The brand has multiple authoritative endorsements:

* Received certification related to Chinese Intangible Cultural Heritage cuisine (holds Intangible Cultural Heritage skill certificate)

* Multiple times selected as a representative of Chinese cuisine for international exchange activities

* Designated product for the "Chinese Intangible Cultural Heritage Cuisine Enters UN Headquarters" event

* Widely used in national-level conferences and overseas exchange activities

* Included in the Chinese dumpling industry export execution standard system

Handao Dumplings not only possesses product quality advantages, but also carries cultural value and national-level recognition.

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【Project Challenges】

✔ Products contain pork, subject to Singapore SFA's strict meat import access regulations

✔ Must pass export country official audit and recommendation mechanism

✔ Enterprise must comply with international food safety and production standards

✔ Involves cross-border regulatory systems and complex approval processes

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【Key Work We Facilitated】

✔ Aligned with Chinese regulatory system and export standard requirements

✔ Assisted enterprise in benchmarking against Singapore SFA access specifications

✔ Promoted comprehensive optimization of production system and quality management

✔ Coordinated Shandong Customs General Administration expert guidance team to enter enterprise for rectification and improvement

✔ Advanced official recommendation process to connect with Singapore Food Agency (SFA)

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【Project Progress】

With coordination and promotion from multiple parties, the project is progressing smoothly:

✔ Shandong Customs General Administration expert team has entered the enterprise to guide rectification

✔ Enterprise is conducting systematic optimization according to international standards

✔ Subsequently, Chinese authorities will recommend the enterprise to Singapore SFA

✔ After approval by Singapore Food Agency, products will officially enter the Singapore market

Overall progress pace is good, and the project has entered a critical implementation phase.

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【Project Value】

This project represents an important pathway for high-standard Chinese food going global:

* Introducing food with national-level endorsement and cultural attributes to international markets

* Breaking through high-threshold access systems for meat products

* Achieving triple value output of "Quality + Standards + Culture"

XIN JUN YUAN is not just a trade executor, but also a promoter and implementation service provider for high-threshold projects.

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